Food & Wine

Waldorf-style salad with tangy yoghurt and herb dressing

Waldorf-style salad with tangy yoghurt and herb dressing

In the mood for something light for dinner? Try this Waldorf-style salad with tangy yogurt and herb dressing, it’s delicious.

Ingredients

  • 100g walnuts
  • 2 Granny Smith apples
  • 2 red apples
  • 100ml Hellman’s Mayonnaise
  • 100ml Knorr Light Yoghurt and Herb Salad Dressing
  • 4 stalks celery, finely sliced
  • 30g watercress, washed.

 

Method

  • Place the walnuts onto a baking tray and toast in the oven at 180C until lightly browned – this should take about 8 minutes but keep a good eye on them to make sure they do not char!
  • Remove the walnuts from the oven and place into a bowl to cool.
  • Cut the apples into quarters, core then cut into bite-sized pieces.
  • Whisk together the mayonnaise and Knorr Light Yoghurt and Herb Salad Dressing until combined.
  • Combine all the ingredients together, then place into a serving bowl and serve immediately.

 

Source: www.knorrwhatsfordinner.co.za

 

 

 

Get It South DECEMBER 2017 JANUARY 2018


View magazine
 

WIN with Get It and The Wedding Expo

To celebrate the Wedding Expo, we have some sensational prizes up for grabs.

is a national brand of premium free magazines available in centres across the country.

Click here


to see other Get It magazines in the network.