Food & Wine

Easy lentil tacos with avocado cream

Lentils are the base for these vegetarian tacos topped with an avocado cream.
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Grilled rump steak with mushroom sauce

Yummy! We’re so giving this grilled rump steak with mushroom sauce recipe a try.
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Greek wholegrain pasta salad

This delicious dish is so versatile and can be served as an invigorating side dish or flavour-filled lunchtime delight.
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The Bourbon Boom

Right now, the big, bold word on the cocktail circuit is bourbon. And while traditionalists will tell you to drink neat or on ice, we’re saying no way … it’s the festive season … let’s do cocktails!
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Flora chicken pitas

Not sure what to have for dinner? These delicious Flora chicken pitas are the perfect idea.
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Creamy tomato and spinach penne pasta

This delish vegetarian creamy tomato and spinach pasta dish is fast, easy to prepare and the perfect weeknight dinner.
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Two fabulous wines

Produced from ancient dryland bush vines, the Welgegund Heritage Wines Chenin Blanc 2017 and Welgegund Heritage Wines Providence 2015 are both award-winning wines.
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Big taste in a small package

‘What can I say? We’re movers and shakers by nature!’ says Oryx Desert Salt CEO Samantha Skyring with a smile.
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Tips for tasting wine

Invite a few friends to your home for a wine tasting. It is a most enjoyable, sociable and fun way to learn about wine and to develop your palate.
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A best seller wine with a twist!

Mensa is a novel wine range taking storytelling to the next level…
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